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Glossary Asian food and cooking / Term

Five spice powder

Blend of five ground spices; Szechwan peppercorns, star anise, cinnamon, fennel and cloves. Keeps on shelf for several months. This fragrant, ready-mixed ground spice blend is used extensively in Chinese cuisine. Use sparingly as it can overpower lesser flavors.

Permanent link Five spice powder - Creation date 2020-08-29


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