Glossary Gastronomy / Term
The dried, unripe berry of a small tree. It is available ground or in seed form. Allspice can be used in a variety of dishes such as pickles, casseroles, cakes, and puddings. Also known as Jamaica Pepper. It is the fruit of the evergreen pimiento tree. The flavor resembles a blend of cloves, cinnamon, and nutmeg. This spice is used in both sweet and savory cooking and can be purchased whole or ground.
Permanent link Allspice - Creation date 2023-01-22